Smoked Tuna Dip

Smoked Tuna Dip

Smoked Tuna Dip

Ingredients:

2 small can albacore tuna, drained well
1 8 oz. package of cream cheese, softened slightly
1 1/2 teaspoons liquid smoke
1 teaspoon Worcestershire
1/2 teaspoon garlic salt
a dash of salt
dash or two of pepper sauce (like Crystal sauce)
paprika or smoked paprika (optional)

Blend all ingredients together well using a mixer. Taste, and adjust seasonings to your liking. Be careful adding more liquid smoke, a little goes a long way! When ready to serve, try adding a light sprinkling of paprika over the top.

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2 responses to “Smoked Tuna Dip

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